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Appetizers & Snacks > Nachos supreme

Nachos Supreme

Nachos supreme is an all time favourite Mexican appetizer enjoyed by all especially during game nights over here in Canada. It is a finger food & can be made & served in under 20 minutes if one has all the basic ingredients on hand. Here I have made a vegetarian nacho using refried beans, readymade salsa, guacamole & veggies. You could make your own salsa & guacamole too...try it any which way, it will be delicious!

Contributed By



  • 1 Bag Tortilla chips
  • 1 small can Organic Pinto beans
  • 2 Cups readymade Salsa of your choice
  • 2 Big Tomatoes
  • 1 Jalapeño
  • 1 Onion
  • 2 Green onions
  • 2 Tbsp Cilantro
  • 2 Cups Tex-mex cheese
  • 1 Tsp. Cumin
  • 1 Tsp. Paprika
  • 1 Tbsp. Olive oil
  • 1 cup guacamole


  1. Heat oil in a saucepan & add chopped onions. Sauté for a few minutes & then add finely chopped garlic. Then add cumin, paprika, salt to taste & then the canned beans. Cook for about 10 minutes & your refried beans is done.
  2. Preheat oven to 425 F.
  3. Line a baking tray with aluminium foil (makes clean up easier later).
  4. Layer the tortilla chips & top it with refried beans all over. Then top it all with salsa, chopped peppers, tomatoes, green onions, guacamole & lots of cheese.
  5. Bake for 10 to 12 minutes. Serve with sour cream.

Further Information

Preparation Time is approximately 15 minutes.

Cooking Time is approximately 12 minutes.